Couverture chocolate is a type of chocolate used mainly for making cakes, candies and other desserts. It is made from cocoa powder, sugar and cocoa butter. It is generally richer and more full-bodied in taste than regular chocolate.
Price :
$6.99
The couverture chocolate from our online store is a high quality ingredient for cakes, candies and other desserts. It has a richer, fuller taste than regular chocolate and is made using environmentally friendly methods.
Ingredients: Cocoa powder, sugar, cocoa butter. May contain natural or artificial flavors.
Usage: Covering chocolate is used to coat dried fruits, cakes, candies and desserts. It can also be used to decorate cakes and pastries.
Storage: Store in a cool, dry place away from direct light.
The couverture chocolate from our online store is a high quality ingredient for cakes, candies and other desserts. It has a richer, fuller taste than regular chocolate and is made using environmentally friendly methods.
Ingredients: Cocoa powder, sugar, cocoa butter. May contain natural or artificial flavors.
Usage: Covering chocolate is used to coat dried fruits, cakes, candies and desserts. It can also be used to decorate cakes and pastries.
Storage: Store in a cool, dry place away from direct light.
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TRANSFORMATION CACAO IVOIRE QUÉBEC INC is a company based in Quebec. We are specialized in cocoa processing.
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